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Ryerson University

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Program Details

Nutrition and Food

School: Ryerson University
Faculty: Faculty of Community Services
Degree: Bachelor
Field of Study: Foods, Nutrition, and Wellness Studies, General
Description: Accredited by the Dieticians of Canada, Food and Nutrition has an outstanding reputation in industry. The program is also recognized by professional associations that include: Canadian Institute of Food Science and Technology; Canadian Food Service Executives Association; Ontario Home Economists in Business; and, Ontario Family Studies/Home Economics Educators Association.
Website: Nutrition and Food at Ryerson University
Length: 4 Year(s)
Cost per year:
International: $19,363.30
Enrolment #: 98
Careers: 1 career(s)

Admission Requirements
Grade for Entrance Previous Year (%)*: 70
Prerequisites: These courses are intended as guidelines. Speak to your guidance counsellor to see what courses are offered at your school.

  • Grade 12 English
  • Grade 12 Chemistry
  • Grade 12 Biology

  • * We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.


     
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