Qualified college or university graduates gain direct admission into this nationally-accredited one-year program and receive their technician diploma in two semesters. This program prepares you to work as a bench tech (in quality control /quality assurance) in the food, pharmaceutical and cosmetic industries. We provide thorough practical training in industrial microbiology as well as chemistry - analytical, organic and biochemistry. Laboratory techniques, including appropriate safety procedures, are extensively highlighted. A special feature of the program is our focus on the project approach, with independently designed microbiology projects that enhance your problem-solving and research skills.
* We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.
