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St. Clair College

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Program Details

Hospitality Management - Hotel and Restaurant

School: St. Clair College
Degree: Diploma
Field of Study: Hospitality Administration/Management, General
Description: This program will prepare graduates for direct entry into hospitality venues such as resorts & hotels, catering & conference centres and restaurants & bars. The hospitality student will be provided with solid information on how both the accommodation operations (hotels) and the food & beverage operations (restaurants) function.
Website: Hospitality Management - Hotel and Restaurant at St. Clair College
Length: 2 Year(s)
Careers: 1 career(s)

Admission Requirements
Prerequisites:

OSSD with the majority of courses at the College (C), University (U), University/College (M) or Open (O) level.


* We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.


 
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