| | Foods & Nutrition | | |
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| School | Western University | | |
| Location | London, ON, Canada | | |
| School Type | University | | |
| School Size | Full-time Undergraduate: 26,902
Full-time Graduate: 6,646 | | |
| Degree | Bachelor | | |
| Honours | | | |
| Co-op | | | |
| Length | 4 Year(s) | | |
| Entry Grade (%)* | | | |
| Prerequisites | - 3 of Grade12 English or Grade12 Biology
- Grade11 Functions and Relations
| | |
| Prerequisites Notes | Strongly recommended: MCV4U or MHF4U | | |
| Cost |
Listed cost is an estimate; please contact Western University to learn more about expected tuition costs. | | |
| Scholarships | | | |
| Description | Do you have a passion for food? Are you curious about the integral part that food and nutrition play in our lives? This includes everything from how we develop our own food preferences to how food is grown and processed, and its impact on our nutrition and environment.
In the Foods & Nutrition program, you will study a wide range of concepts related to food and nutrition. Whether you are interested in learning about the impact the food industry has on our global world; in understanding the societal determinants of health; in researching the chemical composition of food; or exploring how cultures can influence food habits ? in our Foods & Nutrition program, you decide! Under the guidance of your award-winning professors, you will evaluate how food and nutrition impact all areas of our lives. Your understanding will be enhanced through a variety of enlightening courses, including Culinary Nutrition, Food Production Management, Food Analysis, Agriculture and Food Systems and Global Policies and Food Safety. | | |
| Next Steps | Request Info | | |