About this program
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Credential Awarded: 2 Year Diploma
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Campus: Niagara-on-the-Lake
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Code: 0738 P0738
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Delivery Length: 2 Years
Who are you?
- I am a domestic applicant. *
- I am an international applicant.
Your education at Niagara College begins with your application. We're here to help make the process easy!
- Carefully read the Admission Requirements tab to make sure you meet the program requirements.
- Check the Availability tab to see whether or not the program is accepting applications, and what start dates are available.
- Complete an application online through ontariocolleges.ca.
- Our Admissions Office will acknowledge your application has been received and will provide you with your NC Student ID number and details on your next steps.
Your education at Niagara College begins with your application. We're here to help make the process easy!
- Carefully read the Admission Requirements tab to make sure you meet the program requirements. Official, translated high school and/or post-secondary transcripts, proof of graduation and proof of English proficiency will be required.
- Check the Availability tab to see whether or not the program is accepting International applications, and what start dates are available.
- For next steps in the application process please visit international.niagaracollege.ca/how-to-apply/.
- Complete an application online through our Online Application Form.
- Niagara College will send you or your agent a confirmation of receipt via email within 48 hours of receiving your application.
By Email
Reach out to us using our contact form and we'll respond within regular business hours.
Contact UsOne-on-One Session
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Are you a wine enthusiast who dreams of taking your passion for reds and whites to the next level?
As a Winery and Viticulture Technician graduate, you are a key member of the winery management team with the expertise required to develop, plant and maintain a commercial vineyard; manage daily operations; and sell and market wine.
Courses
| Code | Course Name | Credits |
|---|---|---|
| MATH1112 | Mathematics for Winery and Viticulture | 3 |
| OEVT1120 | General Viticulture | 3 |
| OEVT1121 | Winemaking I | 3 |
| OEVT1122 | Sensory Evaluation of Wines I | 3 |
| OEVT1125 | Introduction to Vine Biology | 3 |
| OEVT1126 | Introduction to Wine Chemistry | 4 |
| OEVT1128 | Cellar Operations l | 3 |
| Code | Course Name | Credits |
|---|---|---|
| COMM1101 | Language and Communications | 3 |
| OEVT1221 | Vineyard Pruning and Maintenance Practices | 3 |
| OEVT1321 | Winemaking II | 3 |
| OEVT1324 | Wine Chemistry and Lab Analysis | 4 |
| OEVT1421 | Wines of the Old World | 3 |
| OEVT1422 | Wine Marketing and Sales | 3 |
| Code | Course Name | Credits |
|---|---|---|
| OEVT1223 | Cellar Operations II | 3 |
| OEVT1320 | Integrated Pest Management | 3 |
| OEVT1325 | Viticulture Biology | 3 |
| OEVT1410 | Farm Equipment Operations | 3 |
| OEVT1420 | Vineyard Management | 3 |
| OEVT1423 | Winery Management | 3 |
| Elective Information | ||
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Completion of additional General Education elective 1 course required |
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| Code | Course Name | Credits |
|---|---|---|
| OEVT1170 | The History of Ontario Wine | 3 |
| PRAC1157 | Field Placement - Winery and Viticulture | 9 |
| Elective Information | ||
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Completion of additional General Education elective 1 course required |
||
| Code | Course Name | Credits |
|---|---|---|
| OEVT1224 | Wines of the New World | 3 |
| OEVT1226 | Wine Chemistry and Microbiology | 4 |
| OEVT1323 | Winemaking III | 3 |
| OEVT1425 | Organic and Biological Chemistry | 4 |
| OEVT1322 | Sensory Evaluation of Wines II | 3 |
| Elective Information | ||
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Completion of additional General Education elective 1 course required |
||
Program Outcomes Term: 1244
apply the principles of plant and soil sciences to complete work in viticulture.
apply practical viticulture skills to the production of high quality wine grapes
implement maintenance procedures for vineyards and winery equipment
identify and discuss the potential environmental effects of vineyard sustainability and the need to avoid environmental damage and promote healthier ecosystems.
apply the principles and practical skills of Integrated Pest Management (IPM) to vineyards
demonstrate and discuss the winemaking procedures for reds, whites and icewine
analyze and test musts and wines to ensure industry standards are met and high quality wine is produced
identify various faults and characteristics of wines
analyze and determine options for each step of the winemaking process
demonstrate and discuss the harvest/crush procedures
identify and discuss varietal wines/regional differences using sensory skills
discuss business practices as they relate to vineyards, winery operations and sales.
identify sales techniques and sales channels as they relate to the wine industry
discuss safe working practices as it relates to viticulture and winery cellar operations
Admission Requirements
Ontario Secondary School Diploma (OSSD), or equivalent including the following required course(s):
- English – any Grade 12 (C) or (U), or equivalent
- Mathematics – any Grade 12 (C) or (U), or equivalent
- Biology – Grade 11 (C) or (U) or Grade 12 (U) or
- Chemistry – Grade 11 (U) or Grade 12 (C) or (U)
Additional requirements for admission
- Students are required to be a minimum of 18 years of age by the start of classes.
Selection and Ranking
Applications are evaluated based on the published admission requirements. When the applicant provides proof of meeting the requirements, an offer of admission can be issued, provided space is available in the program.
Learn more about admission decisions.
Program Requirements
Transportation
- Students are responsible for their own transportation in order to complete program requirements which may not be readily accessible by public transportation.
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Program requirements could include co-ops, placements, volunteer requirements, practical labs, field projects, assignments, clinicals, or any other off-campus visits required as part of the program’s curriculum.
Computer/Technology Requirements
Students are responsible for ensuring that they have a Microsoft Windows 10 based desktop or laptop system that meets or exceeds the following general personal computer technology requirements:
- A desktop or laptop system running on an updated Microsoft Windows 10 operating system.
- Minimum 256GB SSD storage and 8 GB memory.
- An integrated or peripheral video camera, microphone and speaker system.
- Reliable internet connectivity with Broadband capabilities (a minimum download speed of 5 Mbps) is recommended.
Niagara College will not be able to provide support for systems different than the above specifications. Any provided software may not operate properly. Academic software for your courses (supported under the Microsoft Windows 10 operating system) will be made available for download and remote use. Access will also be provided to remote high performance computer labs if software downloads are not feasible.
Note: There is no support for Chromebooks or Apple products for this program. (learn more)
The technology requirements indicate there is no support for Chromebooks or Apple products. Can I still take my program if I have a Macbook or Chromebook?
For most programs, the recommendation is to have a MS Windows 10 computer (as outlined in the "Computer/Technology Requirements" section on this page) for an optimal experience and for ease of downloading academic software. The reliability of remote connections to college computers and software cannot be guaranteed for Macbook and Chromebook users.
The Microsoft Office suite products that are available free to Niagara College students though Office 365 do have versions that work with Macbooks and Chromebooks, and the majority of internet-based applications will work as well. However, some program-specific software is designed to run on Windows 10, and the successful download of these applications cannot be guaranteed. Our Learning Management System (LMS) at Niagara College is Blackboard, and while students can access Blackboard through an internet browser, for some assignments and tests there is a layer of security that uses a proctored browser. The proctored browser will not function on Macbooks nor Chromebooks.
Students assume the risk of a compromised virtual experience if they choose to participate without the recommended technology.
Computer/technology requirements may be subject to change without notice.
All costs associated with program requirements are the responsibility of the student.
Back to TopAvailability
Legendfor intake status table
Open
Accepting applications
Waitlisted
Eligible applications will be placed on a waiting list
Closed
Not accepting applications
Suspended
No longer offered this term
Pathways
Explore your pathway options What are pathways? for the Winery and Viticulture Technician program below.
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From NC toBrock University — Grape and Wine Technology - Certificate Canada
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From NC toBrock University — Honours Bachelor of Science in Oenology and Viticulture/Co-op Canada
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From NC toEastern Institute of Technology — Bachelor of Viticulture and Wine Science New Zealand
For detailed information about these pathway options visit niagaracollege.ca/pathways/.
Applicants with previous postsecondary education will be assessed for transfer credits upon receipt of an official transcript from their previous institution. There is no fee for this service.
Tuition
The below is a tuition fees estimate ( what's this?) for the indicated start term. Tuition fees are set in accordance with the Ontario Ministry of Training, Colleges and Universities fee guidelines.
Year 1
Level one $2,972.24
| Fee Type | Fee Cost |
|
Tuition
|
$1,357.49
|
|
Ancillary Fees
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$1,334.95
|
|
Material Fees
|
$279.80
|
|
Level one Total
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$2,972.24
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Level two $2,439.24
| Fee Type | Fee Cost |
|
Tuition
|
$1,357.49
|
|
Ancillary Fees
|
$756.95
|
|
Material Fees
|
$324.80
|
|
Level two Total
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$2,439.24
|
Level three $2,131.94
| Fee Type | Fee Cost |
|
Tuition
|
$1,357.49
|
|
Ancillary Fees
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$774.45
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|
Material Fees
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$0.00
|
|
Level three Total
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$2,131.94
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Year 2
Level four $2,394.44
| Fee Type | Fee Cost |
|
Tuition
|
$1,357.49
|
|
Ancillary Fees
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$1,036.95
|
|
Material Fees
|
$0.00
|
|
Level four Total
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$2,394.44
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Level five $2,626.54
| Fee Type | Fee Cost |
|
Tuition
|
$1,357.49
|
|
Ancillary Fees
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$774.45
|
|
Material Fees
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$494.60
|
|
Level five Total
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$2,626.54
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We're helping make your NC dreams a reality.
To help fund your education access $1.5 million in scholarships and awards made available by our generous donors. You will be automatically considered for some awards, however other awards will require an application.
Explore Scholarships & BursariesAdvanced Tuition Tool
The tuition amounts provided are an estimate only ( what's this? ).
To generate a detailed fees calculation, which includes tuition, ancillary, and material fees for this or a different start term, please access the Advanced Tuition Tool.
Generate My FeesThe below is a tuition fees estimate ( what's this?) for the indicated start term. Tuition and estimated fees for International students are based on program type.
Year 1
Level one $9,684.75
| Fee Type | Fee Cost |
|
Tuition
|
$7,325.00
|
|
Ancillary Fees
|
$2,079.95
|
|
Material Fees
|
$279.80
|
|
Level one Total
|
$9,684.75
|
Level two $8,571.75
| Fee Type | Fee Cost |
|
Tuition
|
$7,325.00
|
|
Ancillary Fees
|
$921.95
|
|
Material Fees
|
$324.80
|
|
Level two Total
|
$8,571.75
|
Level three $8,264.45
| Fee Type | Fee Cost |
|
Tuition
|
$7,325.00
|
|
Ancillary Fees
|
$939.45
|
|
Material Fees
|
$0.00
|
|
Level three Total
|
$8,264.45
|
Year 2
Level four $9,106.95
| Fee Type | Fee Cost |
|
Tuition
|
$7,325.00
|
|
Ancillary Fees
|
$1,781.95
|
|
Material Fees
|
$0.00
|
|
Level four Total
|
$9,106.95
|
Level five $8,759.05
| Fee Type | Fee Cost |
|
Tuition
|
$7,325.00
|
|
Ancillary Fees
|
$939.45
|
|
Material Fees
|
$494.60
|
|
Level five Total
|
$8,759.05
|
We're helping make your NC dreams a reality.
Access over $200,000 in scholarships and awards.
Explore & ApplyAdvanced Tuition Tool
The tuition amounts provided are an estimate only ( what's this? ).
To generate a detailed fees calculation, which includes tuition, ancillary, and material fees for this or a different start term, please access the Advanced Tuition Tool.
Generate My FeesCosts and Dates
General information about other costs, due dates, refund policy, housing costs, and more can be found on the Niagara College International website.
What is your tuition estimate?
Your tuition estimation includes tuition, ancillary, and material fees based on a program and term. Fees may vary upon enrolment into specific courses that are outside of the core curriculum or elective courses. Fees for future terms (where fees have yet to be published) are estimates based on the current academic year fee structure.
Additional fees include textbooks and a parking pass (if parking on campus). Additional costs may be incurred for optional field trips, learning materials, equipment or clothing. All costs associated with program requirements are the responsibility of the student.
Note: For new programs tuition and fees may not yet be available. Typically tuition amounts are available in May for the next academic year. Please check back.
