Camosun College

Applied Tourism and Hospitality Management

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Program Information

School:Camosun College
Faculty:Business
Degree:Post-diploma
Field of Study:Hospitality Administration/Management, General
Description:You'll gain relevant applied practical skills in hotel operations, restaurant management, and integrated event management as well as a solid grounding in practical business skills. Core themes of the credential include: sustainability, service management, entrepreneurship and cross cultural diversity including an Indigenous world-view, this will allow you to better examine both tourism and hospitality through a global lens.

URL:Applied Tourism and Hospitality Management at Camosun College
Length:16 Month(s)
Cost per year:*
National: $6,372
International: $21,000

This cost estimate is for the entire program and only covers tuition fees. The work term costs an additional $477 ($1350 for international students).
Careers:Hotel Managers

Admission Requirements

Prerequisites:*

These courses are intended as guidelines. Speak to your guidance counsellor to see what courses are offered at your school.

  •   English 

Proof of a bachelor's degree from a recognized post-secondary institution, or a waiver from the School of Business Dean or his or her designate.

Test Scores:
  • International English Language Testing System (academic or immigration) [min. 6.0] or Test of English as a Foreign Language (Internet Based) [min. 83]
Additional Admission Requirements:
  • Resume/Curriculum Vitae
  • Work Experience
Submission of a resume and/or proof of employment which anticipates completion of 3 months or 500 hours of industry relevant experience or proof of a bachelor's degree in business, tourism, or hospitality from a recognized post-secondary institution.

* We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.

Modified on January 10, 2019