Dalhousie University

International Food Business (BAgr)

Save Compare

Program Information

School:Dalhousie University
Faculty:Faculty of Agriculture (Truro) / Department of Business and Social Sciences
Degree:Bachelor; Honours
Field of Study:Agribusiness/Agricultural Business Operations
International Business/Trade/Commerce
Description:The International Food Business program is a unique opportunity for students who are interested in understanding the global food industry from the farm gate to the consumer's plate. This one-of-a-kind program at the Faculty of Agriculture in Truro, N.S., will award you two degrees within the standard four years of study: a Bachelor of Business Administration from Aeres University in the Netherlands and a Bachelor of Agriculture in International Food Business from Dalhousie.
URL:International Food Business (BAgr) at Dalhousie University
Course Based:Yes
Length:4 Year(s)
Cost per year:*
International: $17,783

Admission Requirements

Grade for Entrance Previous Year (%)*75
Prerequisites:*

These courses are intended as guidelines. Speak to your guidance counsellor to see what courses are offered at your school.

  •  Grade12 English 
  •  Grade12 Mathematics 

Applicants are required to have English 12, Academic Math 12, and three additional academic subjects.

Test Scores:
  • Canadian Academic English Language Assessment or Michigan English Language Assessment Battery or Test of English as a Foreign Language (Internet Based) or International English Language Testing System (academic or immigration)

To view all English Language Proficiency tests, visit: https://www.dal.ca/admissions/international-students/admission-requirements/english-requirements.html

* The entrance grade may change from year to year. Please contact the school for further information.

* We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.

Modified on September 18, 2020